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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time

Molcajete with salsa roja

Our Favorite Salsa Recipes

Flautas ahogadas

Drown Your Flautas in Salsa

Pot of birria

This Birria is a Taste of Home

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Bowl of pollo al carbon on table with beans and salsa

Make This Pollo Al Carbon and Wow a Crowd

Flautas ahogadas

Drown Your Flautas in Salsa

Plate of pastelitos de hongos with a side of curtido

Karla Vaszquez's Pastelitos de Hongos

Plate of Salvadoran Enchiladas de Carne de Res

Karla Vaszquez's Salvadoran Beef Enchiladas

Pot of birria

This Birria is a Taste of Home

Plate of a pupusa with curtido

Make Perfect Pupusas With Karla Vasquez of SalviSoul

Plate of entomatadas topped with crema, pickled red onions, and cilantro

Bathe Your Tortillas in Tomato Sauce to Make Entomatadas

A plate of sopes being topped with salsa

Crispy Sopes

Consider The Huarache: Your Weeknight Masa Inspiration

Consider The Huarache: Your Weeknight Masa Inspiration

Bowl of carne en su jugo, garnished with radishes, cilantro and paired with freshly made tortillas

From Guadalajara with Love: Carne en su Jugo

The Masa Map

Discover masa makers around the country.

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

New to Masienda? New to nixtamal? Browse responses to frequently asked questions.