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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time

Molcajete with salsa roja

Our Favorite Salsa Recipes

Flautas ahogadas

Drown Your Flautas in Salsa

Pot of birria

This Birria is a Taste of Home

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Beef tinga

Make Beef Tinga in the Slow Cooker (or Instant Pot)

Add Protein-Packed Enfrijoladas to Your Weekly Rotation

Add Protein-Packed Enfrijoladas to Your Weekly Rotation

Whip Up Cilantro & Lime Black Bean Soup

Whip Up Cilantro & Lime Black Bean Soup

Make Cheesy Black Bean Quesadillas in Minutes

Make Cheesy Black Bean Quesadillas in Minutes

Papas con chorizo tacos

Load Up Your Tacos with Zach Rodriguez’s Papas con Chorizo

Nachos on a platter

Build the Perfect Bite with Nachos Compuestos

Pescado a la Veracruzana

Impress Your Guests With This One-Pan Pescado a la Veracruzana

Tacos de Lengua topped with onion, cilantro, and avocado salsa

Make Tender, Flavorful Tacos de Lengua with Ana Nelson

Sopes with Pato a la Naranja and Grilled Onions

Duck a la Naranja With Grilled Onion Sopes

Create Layers of Comfort with Pastel Azteca Rojo

Create Layers of Comfort with Pastel Azteca Rojo

The Masa Map

Discover masa makers around the country.

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

New to Masienda? New to nixtamal? Browse responses to frequently asked questions.