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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time

Molcajete with salsa roja

Our Favorite Salsa Recipes

Flautas ahogadas

Drown Your Flautas in Salsa

Pot of birria

This Birria is a Taste of Home

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Mexican chicken salad on a tostada with valentina hot sauce

This High-Protein Mexican Chicken Salad Comes Together in Minutes

Plate of aguachile verde

The Ultimate No-Cook Meal: Aguachile Verde

Tinga verde de pollo in a pan

Shake Things Up with Chicken Tinga Verde

Tuna tostada topped with spicy mayo, fried leeks, avocado, and lime

Our Take On Contramar's Iconic Tuna Tostada

Plate of tinga alongside tacos de tinga topped with shredded lettuce, salsa, crema, queso, and avocado

Make This Chicken Tinga Tonight, Eat Well For a Week

A tostada with octopus aguachiles

Hugo Gamino's Octopus Aguachile Tostadas

Alexa Soto's Ensalada de Nopales

Alexa Soto's Ensalada de Nopales

It's a Tostada Party!

It's a Tostada Party!

The Masa Map

Discover masa makers around the country.

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

New to Masienda? New to nixtamal? Browse responses to frequently asked questions.