The Peak Summer Heirloom Tomato Tostada You'll Make on Repeat

The Peak Summer Heirloom Tomato Tostada You'll Make on Repeat

When heirloom tomatoes are at their peak, they don't need much. A creamy avocado spread, flaky salt, and crisp tostadas let the tomatoes do the talking in this simple summer recipe. Whether you're serving them as a light lunch, appetizer, or easy dinner, these tostadas are one you'll come back to all season long.

Find this recipe and 100+ more in Vitamina T, the new cookbook from Masienda founder Jorge Gaviria and chef Fermín Núñez.

Reprinted with permission from Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics copyright © 2026. Photographs copyright © 2026 by Jeni Alfuso and Dylan James Ho. Published by Clarkson Potter/Publishers, an imprint of Penguin Random House.

star

Leave a Comment

Note: Comments must be approved before they are published.