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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time

Molcajete with salsa roja

Our Favorite Salsa Recipes

Flautas ahogadas

Drown Your Flautas in Salsa

Pot of birria

This Birria is a Taste of Home

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White masa harina being pressed on a tortilla kit

Our Best Recipe For Homemade Tortillas Using Masa Harina

Ana Castro's Chilaquiles Verdes

Ana Castro's Chilaquiles Verdes

It's a Tostada Party!

It's a Tostada Party!

How to Make Pupusas Sazonadas with Loisa

How to Make Pupusas Sazonadas with Loisa

Masienda blue masa for tortillas

All About Masa: A Guide to the Foundational Dough

Sean Sherman Sioux Chef in Kitchen for Wood Ash Nixtamal Tutorial

Sean Sherman, The Sioux Chef, Makes Nixtamal with Wood Ash

Fermin Nuñez's Enfrijoladas Are The Definition of Comfort Food

Fermin Nuñez's Enfrijoladas Are The Definition of Comfort Food

Making tortillas with Masienda masa harina

A Guide to Masa Harina

Masienda Presents: Gustavo Romero of Nixta

Masienda Presents: Gustavo Romero of Nixta

Tlayuda tortilla with a side of steak

Tlayudas Bring the Big Masa Energy We’re Looking For

The Masa Map

Discover masa makers around the country.

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

New to Masienda? New to nixtamal? Browse responses to frequently asked questions.