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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time

Molcajete with salsa roja

Our Favorite Salsa Recipes

Flautas ahogadas

Drown Your Flautas in Salsa

Pot of birria

This Birria is a Taste of Home

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Papas con chorizo tacos

Load Up Your Tacos with Zach Rodriguez’s Papas con Chorizo

Nachos on a platter

Create the Perfect Bite with Nachos Compuestos

Mexican pasta salad on a tostada

Meal Prep this Mexican Pasta Salad to Pair with Any Protein

Pescado a la Veracruzana

Impress Your Guests With This One-Pan Pescado a la Veracruzana

Sopes with Tinned Sardines, Beans, Corn and Salsa

Bring the Kitchen Outside With Bean, Corn & Sardine Sopes

Fried green tomatillo tacos

Fried Green Tomatoes, But Make 'Em Tomatillos

Crispy summer squash taco

Use Up That Zucchini with These Crispy Summer Squash Tacos

Cilantro Lime Vinaigrette Salad

Punch Up Summer Salads with This Cilantro-Lime Vinaigrette

The Best Caesar Salad Starts in a Molcajete

The Best Caesar Salad Starts in a Molcajete

Crispy quesadillas topped with salsa

Make Ana Nelson's Crispy Quesadillas

The Masa Map

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

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