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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time

Molcajete with salsa roja

Our Favorite Salsa Recipes

Flautas ahogadas

Drown Your Flautas in Salsa

Pot of birria

This Birria is a Taste of Home

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Plate of aguachile verde

The Ultimate No-Cook Meal: Aguachile Verde

Choriqueso in a skillet

ArnieTex's Choriqueso is Fun for the Whole Family

Volcanes on a comal topped with quesillo, chorizo, and guacamole

Stack a Crispy Tortilla With Your Favorite Toppings To Make Volcanes

A plate of sopes being topped with salsa

Crispy Sopes

Plate of fish taco topped with cabbage, pico de gallo, and crema

Beach Day Special: Masa-Battered Tacos de Pescado

Plate of a sopa seca de fideo taco, topped with crema, queso fresco, and avocado

Sopa Seca De Fideo Tacos for the Young — and Young-at-Heart

Carnitas with corn tortillas

Simple, Perfect Carnitas

A Hearty Main Dish, Perfect for Vegetarians

A Hearty Main Dish, Perfect for Vegetarians

The Masa Map

Discover masa makers around the country.

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

New to Masienda? New to nixtamal? Browse responses to frequently asked questions.