Wholesale (all)

Wholesale

As former restaurant professionals, we know the importance of sourcing ingredients with integrity and honoring the people behind them. Our Wholesale program is for restaurants, tortillerías and retailers interested in heirloom corn, heirloom masa harina and other delicious single-origin ingredients.

 

For more information, see our Wholesale Guide.

Heirloom Blue Corn Masa Harina
50 lb

Made with Blue Cónico, our Heirloom Blue Corn Masa Harina is a fine-ground nixtamalized corn flour that looks as good as it tastes. Its deep flavor comes from high quality heirloom corn, which is cooked, slow dried and milled to perfection in small batches. Plus, blue corn is naturally rich in anthocyanins, the same antioxidants that make blueberries blue and are connected to a whole host of health benefits.

Heirloom White Corn Masa Harina
50 lb
Our best-selling Heirloom White Corn Masa Harina is made from White Olotillo corn, which is cooked, dried and milled to perfection in small batches in our gluten-free facility. This fine-ground nixtamalized corn flour is the backbone of many kitchens, as it creates the perfect canvas for so countless masa creations. 
White Olotillo
55 lb
Olotillo is a workhorse that will produce a balanced masa, no matter the final application; it contains a light, floury starch for a pillowy table tortilla and a dense enough body for making perfect tostadas, totopos and recipe tortillas (i.e., tortillas meant for enchiladas, enfrijoladas, etc.) that don’t absorb excess oil when fried.
Molinito

Please note Molinitos and any wholesale corn bags ordered with them are expected to ship out 12/15.

Molinito is the first molino of its kind to be created for professional and home use, constructed with fully stainless steel components that respond directly to the demands and spatial limitations of the working kitchen. It is light, nimble and tastefully efficient. 

Chatino Black Beans
55 lb
Quite simply the most flavorful black beans we’ve ever tasted. Everything you love about this staple, yet fuller and deeper in every way. Named after the indigenous Chatino community of Tiltepec, located in Oaxaca’s coastal region where these delicious beans are grown and harvested.
Dalia Whole Bean Coffee
CASE (12 oz x 12ct)
Dalia is a comforting medium-dark blend that is a fresh take on a familiar taste. Silky sweet notes of brown sugar and toffee shine through chocolatey cacao overtones thanks to carefully sourced beans from Guerrero, Oaxaca, and Veracruz.
Alebrije Whole Bean Coffee
CASE (12 oz x 12ct)
Alebrije is an adventurous medium-roast blend that strikes the perfect balance of complexity and nuance. Exquisite coffees sourced from Guerrero, Oaxaca, and Veracruz combine to form a blend that evokes delicate flavors of almond, grapefruit, lime, and caramel.
Molcajete

Ubiquitous in kitchens across Mexico, the Molcajete is a mortar and pestle made of fine-grained lava rock used for grinding spices and chiles, and preparing salsas, guacamole, and more. We partnered with artisan Don Enrique of San Salvador El Seco, Puebla, on a design that'll not only produce the ideal texture and consistency for our favorite dishes, but also look great displayed on the kitchen counter.

Doña Rosa Tortilla Press

The best tortilla press, according not just to us but also the experts at Epicurious, Saveur, America's Test Kitchen and others. It comes from the heart of Oaxaca’s Central de Abastos, where Doña Rosa has been selling her design to locals for longer than she can recall. Its pure heft (thanks to hot rolled steel) and tight calibration make a range of tortilla thicknesses possible. Plus, it's been powder coated stateside with FDA-grade paint in three stylish hues. This artisan-made press will help you take your tortillas to the next level. 

 

Blanco
Espuma
Humo
Sassy Pink Doña Rosa Tortilla Press

The best tortilla press, now with a little sass. In honor of Rick Martínez’s bestselling Mi Cocina, we’re re-releasing our limited edition collaboration Doña Rosa Tortilla Press in ‘Sassy Pink,’ an homage to the bright, bold colors of Mexico. This press is the favorite of the experts at Epicurious, Saveur, America's Test Kitchen and others. It comes from the heart of Oaxaca’s Central de Abastos, where Doña Rosa has been selling her design to locals for longer than she can recall. Its pure heft (thanks to hot rolled steel) and tight calibration make a range of tortilla thicknesses possible. We then powder coat it for a smooth, wipe-clean finish. This artisan-made press will help you take your tortillas to the next level.

 

MASA, the Book | Techniques, Recipes and Reflections on a Timeless Staple

Hang tight, MASA will be back in stock shortly! Please sign up for the waitlist to be notified as soon as it becomes available.

Written by Masienda founder Jorge Gaviria with input from food scientists, academics, corn breeders, journalists, tortilla artisans, third-generation tortilleria owners and home cooks, Masa reveals the history and science behind masa as well as the replicable techniques and tools for making your own masa at home. 
Each copy will ship free.

Made In x Masienda Comal
A collaboration with the folks at award-winning Made In Cookware, Comal is a circular-shaped griddle made of blue carbon steel, aka the stuff tortilla puff dreams are made of. It’s also perfect for eggs and bacon, steaks and vegetables.
Comal x Masa Kit

We designed Comal to grant all of your tortilla puff wishes. Surely, you can’t do that without some masa harina on hand, right? This kit pairs our beloved Made In x Masienda Comal with 2 bags of our Heirloom Masa Harina, one White & one Blue.

Pura Macha Salsa Trio
The utterly collectible, consumable, giftable Trio includes one jar of each of our bestselling salsas (GUAJILLO + CRANBERRY + HAZELNUT / CHIPOTLE + COFFEE + PEANUT / GUAJILLO + CHERRY + CACAO NIB) all wrapped up nicely in a sleek-looking box.
Guajillo + Cranberry + Hazelnut Pura Macha
The sweet heat of GUAJILLO + CRANBERRY + HAZELNUT Pura Macha is all too addictive. The play between the earthy warmth of guajillo and ancho chiles and the bright berry on the finish will keep you coming back for more. Heat Level: MEDIUM.
Chipotle + Coffee + Peanut Pura Macha
Affectionately known as The Red Eye around Masienda HQ, CHIPOTLE + COFFEE + PEANUT Pura Macha is a fiery blend of chipotle, morita and pasilla chiles with added crunch of peanut and the X-factor of coffee. It’s the ideal companion to dishes like grilled meats, extra cheesy quesadillas, sweet potatoes, carrots and wood-fired mushrooms. Heat level: HIGH.
Guajillo + Cherry + Cacao Nib Pura Macha
Don’t let the cacao nib fool you — this is not a chocolatey salsa macha, per se. GUAJILLO + CHERRY + CACAO NIB Pura Macha brings the exciting tang of cherry and pleasantly sharp taste of real cacao to balance out the warmth of chipotle and guajillo chiles. Thanks to the nibs, each spoonful is satisfyingly hot, sweet and crunchy. Heat level: MEDIUM.
Nixtamal Starter Kit
This kit includes everything you need to fall down the masa-making rabbit hole—just bring the elbow grease. Start nixtamalizing corn at home with 4 x 2.2 lb bags of heirloom corn and an 8 oz bag of cal. Add on a Victoria masa hand mill and a copy of MASA: Techniques, Recipes, and Reflections on a Timeless Staple by Masienda founder Jorge Gaviria, the perfect guide for your kernel-to-masa journey.
Tortilla Warmer Pouch
Toss your fresh tortillas in this custom-made tortilla warmer (or tortillero), crafted by seamstress and artisan Deisy Martínez in Oaxaca City. Produced with Khadi organic cotton, which is dyed with natural, foraged materials and then woven by hand into a beautiful tortillero. Available in Gengibre (red), Océano (blue), Cantera (green) and Neblina (beige).
Oceano
Cantera
Arena
Embroidered Cap
This is our classic logo hat, available in maroon, embroidered with the white Masienda mazorca. Like most (if not all) baseball hats, this one is universally flattering and unimpeachably cool.
Heirloom White Corn Masa Harina
Our best-selling Heirloom White Corn Masa Harina is a fine-ground nixtamalized corn flour perfect for making not just tortillas but also other favorites like tostadas, tamales, pupusas, arepas and more. Its deep flavor comes from high quality heirloom corn, which is cooked, slow dried and milled to perfection in small batches. Never genetically modified. Always gluten-free.
Heirloom Blue Corn Masa Harina
Our best-selling Heirloom Blue Corn Masa Harina is a fine-ground nixtamalized corn flour perfect for making not just tortillas but also other favorites like tostadas, tamales, pupusas, arepas and more. Its deep flavor comes from high quality heirloom corn, which is cooked, slow dried and milled to perfection in small batches. Never genetically modified. Always gluten-free. 
Heirloom Red Corn Masa Harina
Our best-selling Heirloom Red Corn Masa Harina is a fine-ground nixtamalized corn flour perfect for making not just tortillas but also other favorites like tostadas, tamales, pupusas, arepas and more. Its deep flavor comes from high quality heirloom corn, which is cooked, slow dried and milled to perfection in small batches. Always gluten-free.
Alebrije Whole Bean Coffee
12 oz
Alebrije is an adventurous medium-roast blend that strikes the perfect balance of complexity and nuance. Exquisite coffees sourced from Guerrero, Oaxaca, and Veracruz combine to form a blend that evokes delicate flavors of almond, grapefruit, lime, and caramel.
Dalia Whole Bean Coffee
12 oz
Dalia is a comforting medium-dark blend that is a fresh take on a familiar taste. Silky sweet notes of brown sugar and toffee shine through chocolatey cacao overtones thanks to carefully sourced beans from Guerrero, Oaxaca, and Veracruz.
Ceramic Mugs by La Chicharra
1 ct

The best coffee deserves the best mug. Ours are created by La Chicharra Cerámica, Oaxaca’s leading ceramics studio known for simultaneously embracing traditional techniques and contemporary design. This is a mug that feels sturdy and balanced in your hands, adding a sense of groundedness to your morning ritual. Available in: Tierra (earthy clay), Ceniza (ash black) and Luna (speckled blue).

 

Tierra
Luna
Ceniza
Tortilla Starter Kit

With two 2.2 lb bags of our best-selling Heirloom Corn Masa Harina (1 each of Blue & White) and the incomparable Doña Rosa x Masienda Tortilla Press, consider the Tortilla Starter Kit a first step toward falling down the masa rabbit hole. 

Espuma
Blanco
Humo
Muy Buenos Días Bundle, Mug Set

A good cup of coffee, sipped from a sturdy, satisfying-to-hold mug is the best way we know to usher in a new day. Our beans are carefully sourced by BUNA from Guerrero, Oaxaca, and Veracruz. Dalia is a comforting medium-dark blend with silky sweet notes of brown sugar, toffee, and chocolatey cacao overtones. A pair of mugs in your choice of color from Oaxaca's leading artisan ceramics studio, La Chicharra, completes the set.

Luna
Tierra
Ceniza
Muy Buenos Días Bundle, Dripper Set
There’s something very adult about owning a matching set of anything (pajamas, arm chairs). Together, the artisan-made La Chicharra dripper and mug have a way of saying "I've got it together." Along with a bag of Mexico’s best, ethically sourced coffee, there’s no better way to level up your morning routine.  Dalia is a medium-dark blend with silky sweet notes of brown sugar, toffee and chocolatey cacao overtone. The beans are carefully sourced by BUNA from Guerrero, Oaxaca, and Veracruz. A mug and matching dripper in your choice of color from Oaxaca's leading artisan ceramics studio, La Chicharra, completes the set.
Tierra
Luna
Ceniza
CORNucopia Kit
This generous bundle contains everything but the tortillas. With a MASA book, our finely ground Heirloom Corn Masa Harina, the bestselling Doña Rosa Tortilla Press, Comal, and an organic cotton tortilla warmer pouch, you have all the tools you need to make fresh, flavorful tortillas and more at home.