Ingredients: Non-GMO heirloom corn (premium), trace of lime
Each bag is 50 lbs.
Store in a cool, dry place for up to a year.
Heirloom White Corn Masa Harina
50 lb
•Fine-ground nixtamalized corn flour, made from single origin heirloom white corn sourced from our farmer partners in Mexico. The same recipe as our 1 kg bags.
Light, floury starch for a pillowy table tortilla; doesn’t absorb much oil when fried; concentrated, decadent corn flavor.
Anticipated back in stock: early June. Join wait list below.
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From Oaxaca, With Love
From Oaxaca, With Love
Sourced from our network of small subsistence farmers in Mexico, the heirloom corn in our best-selling white masa harina has a light, floury starch and a buttered popcorn flavor that make it a versatile choice for masa shapes of all kinds. Its dense body makes for perfect tostadas, totopos and recipe tortillas (i.e., tortillas meant for enchiladas, enfrijoladas, etc.) that don’t absorb excess oil when fried.