Our Best Recipe For Homemade Tortillas Using Masa Harina

Can You Guess What These Masa Pancakes Are Missing?

All of Our Favorite Taco Recipes

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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time
Molcajete with salsa roja

Our Favorite Salsa Recipes
Flautas ahogadas

Drown Your Flautas in Salsa
Pot of birria

This Birria is a Taste of Home

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Smashburger taco

Turn Your Smashburger Into a Taco
Mushroom trompo

Swap the Pork for Mushroom in These Vegan Al Pastor Tacos
Lamb barbacoa alongside onion, cilantro, limes, radishes, and salsa.

Slow Cook La Piña en la Cocina's Lamb Barbacoa
Poc Chuc topped with pickled red onions and radishes

Marinate Pork in Bitter Orange for This Yucatecan Specialty
Picaña on the grill and tuétano

Grill Juicy Picaña and Luscious Tuétano This Summer
Tinga verde de pollo in a pan

Shake Things Up with Chicken Tinga Verde
Taco de barbacoa topped with cilantro and onion

Make ArnieTex's Tender Beef Barbacoa
Volcanes on a comal topped with quesillo, chorizo, and guacamole

Stack a Crispy Tortilla With Your Favorite Toppings To Make Volcanes
Tacos de asada with a layer of guacamole and topped with pico de gallo

Grill ArnieTex's Fajitas For Your Next Carne Asada
Tacos de carne asada

The Trick to Juicy, Flavorful Carne Asada Tacos

The Masa Map

Discover masa makers around the country.

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

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