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How to Get Your Tortillas to Puff Every Time

How to Get Your Tortillas to Puff Every Time

Molcajete with salsa roja

Our Favorite Salsa Recipes

Flautas ahogadas

Drown Your Flautas in Salsa

Pot of birria

This Birria is a Taste of Home

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Caldo Tlalpeño

Warm Up With Caldo Tlalpeño

Whip Up Cilantro & Lime Black Bean Soup

Whip Up Cilantro & Lime Black Bean Soup

Bowl of chili topped with tortilla chips, sour cream, cilantro, jalapeños, and onion.

Warm Up Your Weeknight with Masa-Thickened Chili

Bowl of brothy beans with cheese and chimichurri

Let This Bowl of Brothy Beans Cure What Ails You

Make Caldo de Pollo All Year Long

Make Caldo de Pollo All Year Long

Pot of mole de olla with garnishes and fresh tortillas

A Hearty Mexican Beef Stew Infused with Rich Mole Flavors

Plate of a sopa seca de fideo taco, topped with crema, queso fresco, and avocado

Sopa Seca De Fideo Tacos for the Young — and Young-at-Heart

Bowl of Bayo Beans

How to Make Frijoles de la Olla

Bowl of tortilla soup with tortilla strips, avocado, cilantro, sour cream and lime

Tortilla Soup (Sopa Azteca)

A bowl of albondigas alongside tortillas

Allison Osorio's Warming Sopa de Albóndigas

The Masa Map

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Our Story

Since 2014, we’ve on a mission to connect more people to the culinary and cultural richness of the Mexican kitchen.

Our Sourcing Practices

Read the latest Masienda sourcing reports, outlining our supply chain wins and challenges, plus key milestones.

Your Questions, Answered

New to Masienda? New to nixtamal? Browse responses to frequently asked questions.