Heirloom Corn | Masienda Cacahuazintle for Pozole

Cacahuazintle

$15
$15
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Heirloom Corn | Masienda Cacahuazintle for Pozole

Cacahuazintle

$15
Proudly sourced from a farming community in Estado de México, Cacahuazintle is the star of pozole throughout Mexico. With a soft, floury starch and large kernel size, it blooms into a beautiful, hearty addition to any hominy stew or soup. Our corn has not yet been nixtamalized, so make sure you process it according to your recipe.
Details + -
• Sourced from Estado de México
• Flavor notes: earthy, vegetal notes of fingerling potatoes and corn crackers
• Large kernels with a soft and floury (very light) starch content
• 2.2 lb / 1 kg
Usage + -
Best for pozole, tamales (the airy, cakey kind), and arepas.
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