• Sourced from Tlaxcala
• Flavor notes: raw sugar cane and Thompson raisins
• Light starch density
• 2.2 lb / 1 kg
Pink Xocoyul
2.2 lb / 1 kg
•This Tlaxacaltecan varietal of pink heirloom corn is akin to a Chalqueño, but a bit denser. While it is traditionally used for atole dulce, a warm, sweet masa beverage, Xocoyul lends itself seamlessly to a variety of masa applications, such as quesadillas with fresh quesillo or festive pink tamales.
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