The universe of tacos is vast and ever-expanding, but we're here to be your guides. If you've snagged some masa and maybe even a tortilla press, chances are you may need some recipe inspiration. Well, look no further — we've pulled together a list of our favorites.

P.S. Don't see something you're looking for? Leave us a comment and we'll get our recipe development team on it! And don't forget to read our list of tips for assembling and serving a top-notch taco (hello, #7). 

Crispy Masa-Battered Fish Tacos

A fish taco is an excuse to pile on the toppings: crunchy cabbage, pico de gallo, chipotle crema, and more. This recipe will become your go-to for tacos de pescado with an extra satisfying crunch. 

Simple, Perfect Carnitas 

There are a number of ways to do carnitas, but this simple recipe, featuring pork slow-cooked its own rich fat, is sure to impress your friends. Don't forget the chiles en vinagre.

Al Pastor at Home

Let's face it: Assembling a 200-pound trompo at home just isn't gonna happen. Bring al pastor vibes to your dinner table with this recipe for chicken and pineapple skewers, bathed in a delicious guajillo-achiote marinade.

Picadillo That'll Hit the Spot

This flavorful ground beef and vegetable guiso, known as picadillo, is quick, versatile, and perfect for tacos with your favorite toppings.

Crowd-Pleasing Chicken Tinga

Tinga is rich in protein, low in fat, and absolutely delicious. Bonus: It comes together rather quickly, making it an ideal weeknight meal.  

Steak Tacos & Three-Ingredient Salsa

Sometimes, less is more. This recipe for tacos de carne asada is all about the salsa (and a quality piece of meat). 

For the Breakfast-Lover  

We love a 50-50 tortilla for a breakfast taco — that's half corn, half flour. It's most certainly a best-of-both-worlds scenario. Is there a better way to start the day?